Ceylon Decaf Black Tea
Ceylon is a classic black tea from Sri Lanka, which neighbors India. In colonial times, the island nation of Sri Lanka was known as Ceylon. This name is still used to describe all teas grown there. Ceylon tea is bright and lively, medium-bodied and delightfully tangy. Ceylon tea has a fresh, citrusy aroma, with sweet juicy notes like mandarin peel or grapefruit.
Enjoy the rich taste of Ceylon tea without the caffeine. It’s the perfect afternoon or evening tea.
Ingredients: Decaffeinated Black Ceylon (Camellia Sinensis) tea leaves.